• Piles – rich in dietary fiber, i.e. indigestible carbohydrates, it aids digestion, retains water, cures constipation (one of the main causes of piles) and thus relieves piles, being a good detoxifier, it helps to cure piles quickly, also soothe the digestive and excretory system.

• Urinary Disorder – It increases urine production, cures inflammation and burning sensation during urination, it also checks the kidneys and inhibits infection in the kidney and urinary system.

• Kidney disorder; it helps to cure many kidney disorders, helps to eliminate toxins accumulated in the kidneys, cleanses the kidneys and reduces the accumulation of toxins in the blood, thus decreasing their concentration of toxins in the kidneys, it has disinfectant properties to protect the kidneys.

• Weight Loss – Green tea increases metabolism. The polyphenol present in green tea works to intensify fat oxidation levels and the rate at which the body converts food into calories.

• Diabetes – Green tea helps regulate glucose levels by slowing the rise in blood sugar after eating. This can prevent high insulin spikes and resulting fat storage.

• Heart disease – Scientists believe that green tea acts on the walls of blood vessels, helping them stay relaxed and better withstand changes in blood pressure. It may also protect against the formation of clots, which are the main cause of heart attacks.

• Esophageal cancer. It can reduce the risk of esophageal cancer, but it is also widely believed to kill cancer cells in general without damaging the healthy tissue around them.

• Cholesterol – Green tea reduces bad cholesterol in the blood and improves the ratio of good cholesterol to bad cholesterol.

• Alzheimer’s and Parkinson’s – It is said to delay the deterioration caused by Alzheimer’s and Parkinson’s disease. Studies in mice have shown that green tea protects brain cells from death and repairs damaged brain cells.

• Tooth decay – Studies suggest that the chemical antioxidant “catechin” in tea can destroy bacteria and viruses that cause throat infections, tooth decay, and other dental conditions.

• Blood pressure – Regular consumption of green tea is believed to reduce the risk of high blood pressure.

• Depression – Theanine is an amino acid naturally present in tea leaves. It is this substance that is believed to provide a relaxing and tranquilizing effect and be a great benefit for tea drinkers.

• Antiviral and antibacterial. The catechins in tea are powerful antibacterial and antiviral agents, making them effective in treating everything from the flu to cancer. In some studies, green tea has been shown to inhibit the spread of many diseases.

• Skin care – Green tea can also apparently help fight wrinkles and signs of aging, due to its antioxidant and anti-inflammatory activities. Animal and human studies have shown that green tea applied topically can reduce sun damage.